About Us
Al Qamar Flour Mill, established in 2021, is a family-owned enterprise led by three visionary brothers — Khurram Shahzad, Farrukh Shahzad, and Zuraiz Shahzad. Backed by years of experience and a strong entrepreneurial spirit, the Shahzad brothers brought Al Qamar Flour Mill to life with a mission to deliver high-quality wheat flour grounded in trust, technology, and tradition.
Before founding Al Qamar, the family successfully owned and operated Maqsood Flour & General Mill and Zircon Poly Limited, gaining extensive expertise in both the food processing and packaging industries. These ventures laid the foundation for the brothers’ deep understanding of quality control, supply chain efficiency, and customer satisfaction — all of which now drive the excellence at Al Qamar.
At Al Qamar Flour Mill, we combine state-of-the-art milling equipment with strict quality assurance protocols to produce pure, nutritious, and reliable flour for households, bakeries, and commercial clients. More than just a business, Al Qamar represents a legacy of unity, integrity, and a forward-looking approach to food production.
As we continue to grow, we remain committed to nourishing communities, empowering local agriculture, and upholding the values that have guided our family for generations.
Our Vision
To become a trusted leader in the flour milling industry by delivering pure, nutritious, and high-quality wheat products through innovation, integrity, and tradition — empowering communities and enriching lives for generations to come.
Al Qamar Flour Mill is led by a dedicated board comprising three brothers: Khurram Shahzad (CEO), Farrukh Shahzad (Director), and Zuraiz Shahzad (Director). Together, they bring a shared vision, strong leadership, and industry expertise to drive the company’s growth and commitment to quality.
Board Of Directors
Khurram Shahzad
CEO
Zuraiz Shahzad
Director
